Gastronomic cuisine in Creully (14)
Treat yourself to gourmet cuisine at Hostellerie Saint Martin in Creully, Calvados.
Family, friends and colleagues are all welcomed
Rich and varied menu
Discover the menu of a restaurant renowned for its gastronomic cuisine.
We offer a wide choice of starters and fish dishes.
You can also enjoy seafood plate, frog legs with garlic butter, Sole Meunière, Grilled Turbot with white butter sauce, Sole puff pastry with leeks, pheasant with cabbage or even pavé de biche with Grand Veneur sauce on the menu.
The meat menu is filled with grilled lamb chops, duck breast with honey, beef fillet with Camembert sauce, etc.
For dessert, the Chef delights your taste buds with his Melba Cup, chocolate mousse, raspberry Charlotte, country tart, fruit sorbets or various ice creams "Glaces et Sorbets de la Ferme de la Haizerie à Vaux-sur-Aure"...
Meat, fish and seafood dishes.
A carefully prepared menu
To satisfy your gourmet desires, our chef prepares refined and succulent dishes. You will discover the culinary wealth of our region.
Different menu packages :
- La Seulles menu: starter, main course, dessert (available every day from Sunday evening to Saturday lunch included, except public holidays)
- The children's menu for under 12 years old
- Orival's menu: Local Norman specialiity (starter, main course, cheese or dessert)
- The Sillans menu (starter, main course, cheese or dessert)
To accompany your dishes, choose from our selection of wines in the cellar. We also have an aperitif and digestif menu.
Our room is at your disposal for events and seminars, etc..
A menu for both young and old.
What makes our reputation?
- Our warm welcome
- Our charming rooms
- Our kindness
- Our culinary tradition